List Menu

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  • Served  with either option:
    A) Vegetable spring roll & soup of the day or
    B) House salad

    Substitute to Shrimp $3.
    Substitute to Coconut or Sticky rice $1.50

  • COMBO 1

    Cashew Nut Chicken with jasmine rice
     
     
     
     

  • COMBO 2

    Garlic Beef with jasmine rice

  • COMBO 3

    Pineapple Chicken Curry with jasmine rice

  • COMBO 4

    Chicken Green Curry with jasmine rice

  • COMBO 5

    Mixed Vegetable (oyster sauce) with jasmine rice

  • COMBO 6

    Sweet and Sour Chicken with jasmine rice

  • COMBO 7

    Pad Kee Mao Noodle with beef

  • COMBO 8

    Pad Thai Noodle with chicken

  • Appetizer Platter

    Combination of calamari, spring rolls, shrimp rolls, chicken satays and cold roll served with homemade peanut sauce.

    $14.95
  • Satays

    Skewers of grilled chicken marinated with spiced coconut curry sauce served with peanut sauce

    $8.95
  • Vegetarian Satays

    Skewers of marinated grilled tofu, red peppers, white mushrooms, pineapple, tomatoes, green pepper and onion served with peanut sauce.

    $7.95
  • Rice Balls

    Deep fried rice balls filled with Thai jasmine rice and mixed in a Thai curry paste, lime leaves, ginger and sweet & sour sauce.

    $6.95
  • Veggie Spring Rolls

    Crispy fried rolls stuffed with carrot, bamboo shoot and cabbage served with sweet and sour sauce.

    $4.95
  • Shrimp Rolls

    Deep-fried tiger shrimp, seasoned with garlic, peper and wrapped in pastry sheet served with sweet & sour
    sauce.

    $7.95
  • Crab Lagoon

    Deep-fried Thai pastries filled with imitation crab stick and cream cheese in Thai style served with sweet & sour sauce.

    $6.95
  • Calamari

    Deep fried coated squid with spiced flour and served with Thai chilli sweet sauce.

    $7.95
  • Chicken Wings

    Deep-fried chicken wings served with sweet & sour sauce.

    $8.95
  • Cold Rolls

    Delicately wrapped with pineapple, coriander, carrots, tofu, lettuce, and red peppers.

    $6.95
  • Hot & Sour Soup

    Temperature rising! Thai hot and sour soup has a combination of tofu, egg, bamboo shoots.

    $5.95
  • Snow Coconut Soup

    Coconut soup flavoured with white mushrooms, onions, tomatoes and vegetables. Famously known for its tantalizing and creamy Thai herbs.

    Vegetable/Chicken $6.95; Shrimp/Seafood $7.95
  • Lemongrass Spring Soup

    Classic Thai’s Tom Yum Goong soup with lemongrass, lime leaves, shrimp paste, fresh chilies, mushrooms, tomatoes, spring onions and vegetables.

    Vegetable/Chicken $6.95; Shrimp/Seafood $7.95
  • Golden Pumpkin Soup

    Fresh pumpkin puree soup with a touch of fresh basil.

    $7.95
  • Thai Tossed Salad

    Green salad topped with head lettuce, beansprouts, crispy fried tofu, tomatoes, onions, cucumbers, carrots and fresh sliced pineapple dressed with homemade spicy peanut sauce dressing.

    $8.95
  • Beef Salad

    Grilled beef tossed with cucumbers, onions, red peppers, carrots and tomatoes mixed with spicy and sour lemon dressing.

     

    $10.95
  • Green Papaya Salad

    The slightly tart flavor of green papaya combines well with red chilies, lime juice, peanuts and sweetness of sugar. It is low-calories and very nutritious.

    $8.95
  • Mango Salad

    Fresh mango, onions, cashew nut, red peppers, carrots and lemon juice dressing.

    $8.95
  • Garlic Sauce

    Marinated meat stir fried in a special garlic sauce with black peppers.

    Tofu/Chicken/Beef $13.95; Shrimp/Seafood $15.95
  • Spicy Thai Style Sauce

    Stir fried with green beans and lime leaves in Thai style red sauce.

    Tofu/Chicken/Beef $13.95; Shrimp/Seafood $15.95
  • Ginger Sauce

    Stir fried meat with ginger, mushrooms, spring onions, sweet peppers and carrots.

    Tofu/Chicken/Beef $13.95; Shrimp/Seafood $15.95
  • Basil Sauce

    Stir fried sweet peppers,long beans and onion in spicy basil sauce.

    Tofu/Chicken/Beef $13.95; Shrimp/Seafood $15.95
  • Yellow Chicken Curry

    A combination of Thai yellow curry paste with coconut milk, chicken, potatoes, sweet peppers and carrots.

    $13.95

  • Traditional ingredients of curry paste are garlic, shallots, chillies, galangal, shrimp paste, salt, kaffir lime peel, and lemongrass.

  • Vegetable Curry

    Mixed vegetables in red or green curry sauce with green beans, tofu, broccoli, carrot, peppers and sweet basil leaves.

    $12.95
  • Beef Massaman

    Tender beef in coconut milk and a thick curry with tamarind juice, white potatoes, roasted peanuts, and onions.

    $13.95
  • Pineapple Chicken Curry

    Try something new! Chicken in coconut milk served with pineapple, carrot, and sweet pepper.

    $13.95
  • Red or Green Curry

    Red or green chilies paste in coconut milk with bamboo shoots, carrots, sweet peppers and basil leaves.

    Chicken/Beef $13.95; Shrimp/Seafood $15.95
  • Panang Curry

    Thai curry.

    Chicken/Beef $14.95; Shrimp $15.95
  • Baked Young Coconut Seafood

    Stir fried mixed seafoods, sweet basil, red pepper, nappa coconut milk, baked with curry in coconut shell.

    $17.95
  • Chili Basil Salmon

    Grill salmon topped with a Thai chili basil sauce, onions, basil leaves with sweet peppers.

    $17.95
  • Shu Shi Curry Fish

    Salmon covered with coconut milk in red curry with sweet peppers.

    $17.95
  • Mango Salmon

    Grilled Salmon covered with delicious fresh mangoes,spring onions,sweet peppers and carrots in a mango sauce.

    $17.95
  • Pad See Ew

    Stir fried big flat rice noodle with eggs and Chinese broccoli in soy sauce, wonderful smoked taste.

    Vegetable/Chicken/Beef $13.95; Chicken&Veggie/Chicken&Shrimp $14.95; Shrimp/Seafood $15.95
  • Pad Kee Mao

    Spicy lover must try! Stir fried big flat rice noodle with eggs, bamboo shoot, bell pepper, green onion, long bean, carrot in spicy basil sauce.

    Vegetable/Chicken/Beef $13.95; Chicken&Veggie/Chicken&Shrimp $14.95; Shrimp/Seafood $15.95
  • Pad Thai

    No one can serve Pad Thai like us! Stir fried Thai rice noodle sautéed with egg, tofu, bean sprouts, dry radish, green onion and homemade tamarind sauce served with roasted ground peanuts on the side.

    Vegetable/Chicken/Beef $13.95; Chicken&Veggie/Chicken&Shrimp $14.95; Shrimp/Seafood $15.95
  • Curry Pad Thai

    Stir-fried rice noodles with tofu, egg, beansprouts, green onion, ground peanuts and curry powder.

    Vegetable/Chicken/Beef $13.95; Chicken&Veggie/Chicken&Shrimp $14.95; Shrimp/Seafood $15.95
  • Pineapple Fried Rice

    Stir fried jasmine rice with eggs, freshly cut pineapple, roasted cashew nuts, carrots, onion and sweet peppers.

    Vegetable/Chicken/Beef $13.95; Shrimp/Seafood $15.95
  • Thai Style Fried Rice

    Our authentic house style fried rice uses jasmine rice stir fried with vegetables with added slices of tomato and eggs.

    Vegetable/Chicken/Beef $13.95; Shrimp/Seafood $15.95
  • Lemongrass Fried Rice (Tom Yum Fried Rice)

    Authentic Thai fried rice includes lemongrass, spring onion, sweet pepper, lime leaves, galangal and carrot. Tom Yum recipe not only is tasty but it is also healthy!

    Vegetable/Chicken/Beef $13.95; Shrimp/Seafood $15.95
  • Basil Fried Rice

    This dish is cooked by the concentration of many different kinds of herbs and ingredients. Jasmine rice stir fried with eggs, spring onion, sweet pepper, sweet basil leaves and chilies.

    Vegetable/Chicken/Beef $13.95; Shrimp/Seafood $15.95

  • Coconut Rice $2.95
    Sticky Rice $2.95
    Jasmine Steamed Rice $2.50
    Steamed Noodles $2.95
    $1.50 Additional Charge To Substitute

  • Mixed Vegetables

    Mixed seasonal vegetable stir fried including carrots,broccoli, and nappas in the special house sauce.

    $13.95
  • Chinese Broccoli with Oyster Sauce

    Chinese broccoli stir fried with mushrooms in oyster sauce.

     

    $14.95
  • Eggplant Delight

    Eggplant stir fried with tofu, basil leave, sweet peppers and spring onion in chili garlic sauce.

    $13.95
  • Steamed Veggies with Peanut Sauce

    Tender vegetables with our authentic Thai peanut sauce.

    Small $7.95; Large $13.95
  • BBQ Chicken

    Marinated and grilled sliced chicken breast with garlic and lemongrass served with Thai sweet and sour sauce.

    $14.95
  • BBQ Beef

    Marinated and grilled beef served with coleslaw and sweet & sour sauce on the side.

    $14.95
  • Cashew Nuts

    Stir fried with sweet peppers, spring onions, oranges, cashew nuts and chilies in a Thai cashew sauce (shrimp paste).

    Chicken/Tofu $13.95; Shrimp $15.95
  • Mango Sauce

    Stir fried with sweet peppers, carrots, green onions and mango in a special mango sauce.

    Chicken/Tofu $13.95; Shrimp $15.95
  • Crispy Garlic Chilli

    Crispy lightly battered fried chicken or shrimps sautéed in a rich chili garlic sauce.

    Chicken/Tofu $13.95; Shrimp $15.95
  • Beef with Oyster Sauce

    Sliced beef with freshly prepared mushrooms, green onions, sweet peppers and broccoli in oyster sauce.

    $13.95
  • Fried Banana or Pineapple

    Served with syrup and ice cream.

    $6.95
  • Mango Sticky Rice (Seasonal)

    Sticky rice combined with coconut milk, served with sweet mango.

    $7.95
  • Ice Cream Scoop


    $3.95

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